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Easy & Handy Cooking Recipes by Ms. Mutsuko Tokunaga, Professional Cooking Expert & Instructor.

Mushrooms

Mushroom Penne with Bolognese Sauce

Nyumen Noodles (Thin Wheat Noodles) with Beaten Egg for Tanabata Festival

Flavorful Autumn Salmon Coated with Breadcrumbs & Sea Lettuce

Grilled Autumn Veggies Using Sea Lettuce Spice

Deli-Style Stir-Fried Pork & King Oyster Mushrooms, Miso-Flavored

Stir-Fried Noodles with Autumn Veggies Dressed with Thick Starchy Sauce

Yuan-Style Grilled Chicken (Grilled Chicken Using Yuan-Sauce)